For the world of pizza and focaccia, we have been guided by two principles: simplicity of processing and excellent results.

With our flours, pizza is always crisp and fragrant.

And for customers who are intolerant or follow a dietary regime, we have developed a wide range of semi-finished products for the production of tasty, yet low-calorie and digestible pizzas.

Flours for pizza

Linea Soffio

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