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The Mill
Flours
See all
Bread making Line
La tua Farina
See all
La tua Farina
Origine Lombardia
Pastry Line
Pizza Line
Fresh pasta Line
Primitiva
Mixes
Gnocchi mixes
FOO'D Edition by Davide Oldani
Granozero Gluten-free
Organic Line
il Mugnaio
Il racconto
Magazine
Contacts
Video Youtube
Italiano
/
English
Home
/
Flours
/
Pastry Line
Pastry Line
Home
/
Flours
/
Pastry Line
Flours for confectionery
00 Frolla
00 Frolla
Flours for confectionery
Soft wheat Flour "00" for short pastry
00 Torta
00 Torta
Flours for confectionery
Soft wheat Flour "00" for cakes
00 Sfoglia
00 Sfoglia
Flours for confectionery
Soft wheat flour "00" for puff pastry
00 Lievitati
00 Lievitati
Flours for confectionery
Soft wheat flour "00" for pastry-making
00 Brioches
00 Brioches
Flours for confectionery
Soft wheat Flour "00" for pastry
00 Panettone
00 Panettone
Flours for confectionery
Soft wheat Flour "00" for pastry
00 Frozen
00 Frozen
Flours for confectionery
0 Sua Altezza
0 Sua Altezza
Flours for confectionery
00 Pandoro
00 Pandoro
Flours for confectionery
Mille Bolle
Mille Bolle
Flours for confectionery
00 Panettone Grande Cuvee
00 Panettone Grande Cuvee
Flours for confectionery
00 Flour for pastry
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