Homepage Molino Pasini S.p.A.

Pizza soia


Flour mix for pizza with soya  flour, for a fragrant, low-calory and high-protein pizza. A 50% mix with another stronger flour (such as 00 Arancio ) prolongs the life of pellets up to 5/6 days, improving consistency, duration and organoleptic properties.

Bags: 10kg. 

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