 |


semi-manufactured mixes for bread-making, fresh pasta, pizza and confectionery
|

 |
 |
 |
 |
 |
| FLOUR > Semi-manufactured mixes |
 |

Semi-manufactured mixes
| The combination of a competent technical staff, professionals in their field of work, and the use of superior flours with the correct balance of ingredients has enabled "Molino Pasini S.p.A." to develop a line of semi-manufactured mixes for bread-making, fresh pasta, pizza and pastry making. A line of flours created to meet the demand for innovative products, with different tastes, able to fully satisfy the needs of customers. |
 |
semi-manufactured mixes for bread-making, fresh pasta, pizza and confectionery
 |
 |
 |
 |
 |
| Special breads |
 |
|
|
 |
|
 |
|
 |
|
 |
|
|
|
 |
|
 |
|
 |
|
 |
|
|
|
 |
|
 |
|
 |
 |
Rustic bread |
 |
 |
 |
 |
 |
Semi-manufactured mix for sunflower seeds bread
|
|
 |
|
|
|
 |
|
 |
|
 |
|
 |
|
 |
| Additives and improvers |
 |
| Related lines |
 |
Organic,
Pastry-making,
Pizzeria

|
 |
|
 |