flour, 00 American
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00 flour for cakes, 00 American
FLOUR >
Pastry-making
00 American
00 flour for cakes
Flour for cakes made from select North American wheats mixed with strong European wheats. It can be a valid alternative to Manitoba 00 flour to contain the raw material costs.
flour for pastry-making
Download the specifications of 00 flour for cakes
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