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00 flour for pastry-making, 00 Leavened products
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00 Leavened products
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| 00 flour for pastry-making | |
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| Flour for pastry-making. Characteristics: W 330/350 - P/L 0.48/0.50. In 25 kg bags. |
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flour for cakes, flour for leavened products
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| Flour for cakes well balanced and suitable for all leavened products. |
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flour for cakes, flour for leavened products
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